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  2. FOOD

  • Awakening of the monk

    • Jyokyoji and tea

      Jyokyoji and tea

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      There is a theory that Taira no Shigemori, who built the Jokyoji Temple, was deeply involved in expanding the tea culture, since tea was introduced to Japan from the Japan-Song trade era of Taira no Kiyomori.Enjoy awakening with Sencha from all over Japan, which changes every month.

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      Jyokyoji and tea

      Jyokyoji and tea

      .

      There is a theory that Taira no Shigemori, who built the Jokyoji Temple, was deeply involved in expanding the tea culture, since tea was introduced to Japan from the Japan-Song trade era of Taira no Kiyomori.Enjoy awakening with Sencha from all over Japan, which changes every month.

  • Monk Ono Breakfast at Kyoto Jyokyoji Temple

    • Made with 100% special rice "Hinohikari from Kyoto"

      Made with 100% special rice "Hinohikari from Kyoto"

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      Our rice is made from 100% Hinohikari brown rice grown in Kyoto Prefecture.You can also refill, so please shout out to the staff.

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      Made with 100% special rice "Hinohikari from Kyoto"

      Made with 100% special rice "Hinohikari from Kyoto"

      .

      Our rice is made from 100% Hinohikari brown rice grown in Kyoto Prefecture.You can also refill, so please shout out to the staff.

    • Jyokyoji bowl

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      We have two types of breakfast bowls.Please choose either Yuba and Kujo green onion miso soup or chicken fried tofu soup.

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      Jyokyoji bowl

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      We have two types of breakfast bowls.Please choose either Yuba and Kujo green onion miso soup or chicken fried tofu soup.

  • Gozen

    • [Morning meal] Shiun (Made with buckwheat, eggs and milk)Breakfast cannot be reserved.Please come to the restaurant

      [Morning meal] Shiun (Made with buckwheat, eggs and milk)Breakfast cannot be reserved.Please come to the restaurant

      2750 yen(税込)

      ・Sanga chirashi・Chilled soba noodles・Chawanmushi with buckwheat berries・Jokyoji soup (miso soup with yuba and Kujo leeks or kasu soup with chicken and deep-fried tofu)・Sesame tofu・Grilled fish of the day・Namafu Dengaku・Dashi roll・Ginkgo nuts・Salted grilled mushrooms・Simmered pumpkin・Arima-style boiled burdock・Simmered small potatoes・Simmered conger eel・Sencha leaves with chrysanthemum and white dressing・Blanched komatsuna・Three types of rice accompaniments (dried chirimen sansho pepper, yuba mentaiko, Nishiri Kyoto pickles)・Roasted green tea

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      [Morning meal] Shiun (Made with buckwheat, eggs and milk)Breakfast cannot be reserved.Please come to the restaurant

      [Morning meal] Shiun (Made with buckwheat, eggs and milk)Breakfast cannot be reserved.Please come to the restaurant

      2750 yen(税込)

      ・Sanga chirashi・Chilled soba noodles・Chawanmushi with buckwheat berries・Jokyoji soup (miso soup with yuba and Kujo leeks or kasu soup with chicken and deep-fried tofu)・Sesame tofu・Grilled fish of the day・Namafu Dengaku・Dashi roll・Ginkgo nuts・Salted grilled mushrooms・Simmered pumpkin・Arima-style boiled burdock・Simmered small potatoes・Simmered conger eel・Sencha leaves with chrysanthemum and white dressing・Blanched komatsuna・Three types of rice accompaniments (dried chirimen sansho pepper, yuba mentaiko, Nishiri Kyoto pickles)・Roasted green tea

    • [Breakfast meal] Komyo *Made with wheat, buckwheat, eggs and milk.We do not accept reservations for breakfast.

      [Breakfast meal] Komyo *Made with wheat, buckwheat, eggs and milk.We do not accept reservations for breakfast.

      2750 yen(税込)

      ・Ochazuke (sea bream, vegetable tempura), chawanmushi with buckwheat, Jokyoji soup (miso soup with yuba and Kujo leeks or kasu soup with chicken and deep-fried tofu), sesame tofu, grilled fish of the day, raw gluten dengaku, rolled sushi, ginkgo, salt-grilled mushrooms, simmered pumpkin, simmered burdock root in Arima, boiled small potatoes, simmered conger eel, green tea leaves with chrysanthemum and white dressing, boiled komatsuna, three kinds of rice accompaniments (dried baby sardines with Japanese pepper, yuba mentaiko, Nishiri Kyoto pickles), Uji matcha and black sesame pudding, goji berries and dainagon black sesame sauce,

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      [Breakfast meal] Komyo *Made with wheat, buckwheat, eggs and milk.We do not accept reservations for breakfast.

      [Breakfast meal] Komyo *Made with wheat, buckwheat, eggs and milk.We do not accept reservations for breakfast.

      2750 yen(税込)

      ・Ochazuke (sea bream, vegetable tempura), chawanmushi with buckwheat, Jokyoji soup (miso soup with yuba and Kujo leeks or kasu soup with chicken and deep-fried tofu), sesame tofu, grilled fish of the day, raw gluten dengaku, rolled sushi, ginkgo, salt-grilled mushrooms, simmered pumpkin, simmered burdock root in Arima, boiled small potatoes, simmered conger eel, green tea leaves with chrysanthemum and white dressing, boiled komatsuna, three kinds of rice accompaniments (dried baby sardines with Japanese pepper, yuba mentaiko, Nishiri Kyoto pickles), Uji matcha and black sesame pudding, goji berries and dainagon black sesame sauce,

    • [Morning meal] Shoren (Blue Lotus) *Made with wheat, buckwheat, eggs and milk.We do not accept reservations for breakfast.

      [Morning meal] Shoren (Blue Lotus) *Made with wheat, buckwheat, eggs and milk.We do not accept reservations for breakfast.

      2750 yen(税込)

      ・Eel dishes (steamed eel with turnip or eel and burdock with egg), chawanmushi with buckwheat seeds, Jokyoji soup (miso soup with yuba and Kujo leeks or kasu soup with chicken and deep-fried tofu), sesame tofu, grilled fish of the day, raw wheat gluten dengaku, rolled sushi, ginkgo, salt-grilled mushrooms, simmered pumpkin, simmered burdock in Arima, boiled small potatoes, simmered conger eel, green tea leaves with chrysanthemum flower and white dressing, boiled komatsuna, three kinds of rice accompaniments (dried baby sardines with Japanese pepper, yuba mentaiko, Nishiri Kyoto pickles), purple black rice mousse with Uji matcha sauce warabi mochi, and cocoa nibs

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      [Morning meal] Shoren (Blue Lotus) *Made with wheat, buckwheat, eggs and milk.We do not accept reservations for breakfast.

      [Morning meal] Shoren (Blue Lotus) *Made with wheat, buckwheat, eggs and milk.We do not accept reservations for breakfast.

      2750 yen(税込)

      ・Eel dishes (steamed eel with turnip or eel and burdock with egg), chawanmushi with buckwheat seeds, Jokyoji soup (miso soup with yuba and Kujo leeks or kasu soup with chicken and deep-fried tofu), sesame tofu, grilled fish of the day, raw wheat gluten dengaku, rolled sushi, ginkgo, salt-grilled mushrooms, simmered pumpkin, simmered burdock in Arima, boiled small potatoes, simmered conger eel, green tea leaves with chrysanthemum flower and white dressing, boiled komatsuna, three kinds of rice accompaniments (dried baby sardines with Japanese pepper, yuba mentaiko, Nishiri Kyoto pickles), purple black rice mousse with Uji matcha sauce warabi mochi, and cocoa nibs

  • Dinner separately

    • Assortment of 5 Appetizers

      980 yen(税込)

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      Assortment of 5 Appetizers

      980 yen(税込)

    • Namafu Dengaku 3 sticks

      ¥ 780(税込)

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      Namafu Dengaku 3 sticks

      ¥ 780(税込)

    • Boiled eggplant

      ¥ 780(税込)

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      Boiled eggplant

      ¥ 780(税込)

    • Vinegared mozuku seaweed from Okinawa

      ¥ 680(税込)

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      Vinegared mozuku seaweed from Okinawa

      ¥ 680(税込)

    • Broiled Hokkaido cod roe

      ¥ 780(税込)

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      Broiled Hokkaido cod roe

      ¥ 780(税込)

    • Assortment of 5 kinds of sashimi

      1480 yen(税込)

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      Assortment of 5 kinds of sashimi

      1480 yen(税込)

    • Sesame Hiramasa

      980 yen(税込)

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      Sesame Hiramasa

      980 yen(税込)

    • Today's paper pot

      1580 yen(税込)

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      Today's paper pot

      1580 yen(税込)

    • Wild shrimp, sea bream and vegetable tempura

      1280 yen(税込)

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      Wild shrimp, sea bream and vegetable tempura

      1280 yen(税込)

    • ONO fried chicken

      880 yen(税込)

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      ONO fried chicken

      880 yen(税込)

    • Kyoto Nanatani Duck Loin Boiled

      1980 yen(税込)

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      Kyoto Nanatani Duck Loin Boiled

      1980 yen(税込)

    • Grilled Soga Ono specialty magnolia leaf [sea bream, chicken, shrimp, vegetables]

      1380 yen(税込)

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      Grilled Soga Ono specialty magnolia leaf [sea bream, chicken, shrimp, vegetables]

      1380 yen(税込)

    • Soga Ono specialty grilled magnolia leaf [codfish, chicken, shrimp, vegetables]

      1880 yen(税込)

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      Soga Ono specialty grilled magnolia leaf [codfish, chicken, shrimp, vegetables]

      1880 yen(税込)

    • 1 cup of Ginshari and accompanying rice (Mentaiko, chirimen sansho pepper, pickles)

      ¥ 680(税込)

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      1 cup of Ginshari and accompanying rice (Mentaiko, chirimen sansho pepper, pickles)

      ¥ 680(税込)

    • Freshly cooked Ginshari 1 go and accompanying rice (mentaiko, chirimen sansho pepper, pickles)

      1280 yen(税込)

      time required

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      Freshly cooked Ginshari 1 go and accompanying rice (mentaiko, chirimen sansho pepper, pickles)

      1280 yen(税込)

      time required

    • Miso soup of the day

      580 yen(税込)

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      Miso soup of the day

      580 yen(税込)

    • Jokyoji lees soup

      580 yen(税込)

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      Jokyoji lees soup

      580 yen(税込)

    • dessert

      ¥ 680(税込)

      With coffee +100 yen (tax included)

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      dessert

      ¥ 680(税込)

      With coffee +100 yen (tax included)